Friday, August 7, 2020

Mama Sita's Pansit Bihon

My sister Sweetie says this:  I used Dd's Season All on pork bones and fried, then sliced the meat off the bones. Soaked the noodles in chicken broth. Cut veggies whatever I had. Times now has for $2.99. 

Awesome meal! Can't go wrong.

imagejpeg_0-5

8 comments:

Honolulu Aunty said...

Mmmmmm. Pancit. Love it.

Anonymous said...

I used that brand! My co-worker told me to get that because I love pancit bihon and wanted to try making. She said it was easy....NOT!!!...well, it actually is easy if you don't mind taking almost 2 hours to cut up all the veggies, or is it me because I'm lacking in kitchen skills.
v

Anonymous said...

Wow! You so blessed surrounded by family that love to cook!

Izsmom

Susan said...

I love pancit bihon!

Chet Colson said...

That's great, your sisters like to cook.D's stew goulash from the previous post looked yum. Wendall, Landon and your brother-in-laws are lucky guys.

jalna said...

Aunty, me too!

V, LOL, you're just like me!!

Izsmom, I do feel so blessed.

Susan, ditto!

Chet, my whole family except for me are good cooks!

K and S said...

yum!

jalna said...

Kat, looks good yah.