Wendell said that he saw this recipe on Facebook and he decided to try it. It's originally from a blog site called Miss Mochi's Adventures. That recipe can be found here.
Wendell's double-ish version is below.
Sorry peoples, but I can't figure out why all of a sudden my videos don't have the arrow to click on anymore. If you click on the picture it'll take you to the video on Flickr.
Broth:
2 2/3 cup dashi
1/2 cup shoyu
4 Tbs. mirin
2 Tbs. sugar
1 onion, sliced
1 can spam, sliced, fried
5 eggs, beaten
Place onion slices in the broth and bring to a boil. Boil until the onions are to your liking. Add spam and eggs.
Cover and cook for 30 seconds. Turn off heat and wait for 30 more seconds.
Serve over hot rice.
12 comments:
My kind of recipe and something my family will eat. LOL
Izsmom
Izsmom, LOL. My kind of recipe too!
Oh that looks so good! And I think I can do it! Was so funny listening to the conversation. Wendell is talking and you trying not to say too much because you are filming.
Btw, Costco has a package of umami dashi packets from Japan. Good stuff that my Seattle daughter sent to me but now she doesn't need to because we have it here.
looks ono!
Aunty, uuuuuu, I love dashi from Japan. I'll go look for um.
Kat, simple too!
I got to watch my sodium intake. I'd probably substitute ham instead.Looks Ono!!
I was just about to ask what kind of dashi would you use. Costco, hunh? Aha... I shall have to look for it.
I eat more Japanese food than anything else. I might replace the spam with something else : )
Haha, I thought it was just a pic and commented before I read everyone’s comments. I like how Wendell put some great comments to the video!
Chet, I should watch too.
Kay, good to know yah.
Susan, I really don't like it that now you can't tell it's a video. I may have to load all my videos onto YouTube now.
By the way, I love the video. You are so professional.
Kay, LOL, thank you!
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