Yesterday's lunch/dinner was from Adela's Country Eatery in Kaneohe. It was a major hit. Per Landon it is "Legit" and "Killah". Adobong Lechon Kawali with Garlic Rice ($15.99)
Braised Short Ribs ($15.99)
Create Your Own Pasta ($12.50). Landon chose malunggay pasta, Alfredo sauce and portobello mushroom topping.
This is an additional Shrimp Scampi topping ($4.99).
9 comments:
Anonymous
said...
Oh my goodness. That looks supah onolicious! Gotta try.
OMG this looks so ono! I'll have to drive out there. I love lechon kawali but usually pick up the chicharon from St. Nicolas and make my own sauce. That braised meat....drool drool slurp v
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9 comments:
Oh my goodness. That looks supah onolicious! Gotta try.
Izsmom
OMG this looks so ono! I'll have to drive out there.
I love lechon kawali but usually pick up the chicharon from St. Nicolas and make my own sauce.
That braised meat....drool drool slurp
v
Oh my, that looks delicious!
Oh oh. What about Reeses Kusina? Too ono looking. Love the green noodles.
looks delicious!
You're not eating filapino food without the dinaguan (pork blood)??? Then it's not legit. Nah.....got to try the place. I love garlic rice.
I love lechon and with garlic rice must be so ono. I have to go check it out.
Izsmom, hope you get to try!
V, it's really good with the garlic rice.
Susan, Wendell and Landon are still talking about it.
Aunty, Resssie's isn't the same now that they're under new management.
Kat, so delicious.
Chet, LOL.
Erick, go try!
We never tried there, I guess we have to now!
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