My brother's girlfriend Diem made this. It's fried salmon skin, radish sprouts and some onion on a block of tofu. She served it with some Kikkoman ponzu dressing . . . very nice and refreshing.
Granddaughter's Secret
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Art and I are planning for our trip to Hokkaido to see various snow and ice
festivals. We haven't experienced freezing temperatures much since we left
Ch...
asakusa
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Over the weekend the temps went up, up, up...I think they were saying
April?!There were some things we wanted to see in Asakusa, so we headed
outStumbled o...
Happy New Year and the Maidenhair Fern
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Shibaraku deshita, neh! (it has been a while). But now it is 2026 – which
will definitely be a better year than last. So a belated Happy New Year to
all ...
Descanso Gardens, 4/2/24
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Three out of four college roommates were able to get together. Our other
roommate, Mary, is from Mountain View and it would have been an eight hour
drive...
Delhi - Day 9
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October 2, 2019
We had another full day in Delhi before we leave for Varanasi tomorrow.
Subie met us once again to take us on a mini tour around Delhi. ...
3 comments:
Oh, wow, this looks so good!!
Looks yummy!
I haven't eaten dinner yet and that looks so good! Nice photo.
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