Landon picked these up awhile back when we were full-on veganning. It's from Loving Hut Vegan Cuisine. I was really surprised at how tasty everything was. Lan took a little break and is back on as of today. And me? Except for dinner at Roy's and Mitch's Sushi, I'm still not eating meat, but I do have cream in my coffee and eggs once in awhile. Spicy Moana ($12.95)
Those people are SOOO nice over there, yeah? I bought their spring rolls for a vegan friend and she raved about it. That, and the Manabu musubi next door.
Good job - you have great willpower! Wonder Woman!
j: In today's paper in the Craves insert there's gonna be a vegan fest near Honolulu Hale from 12-5pm this Sat. Seems there will be lots of vegan food and unsure, but cooking classes too. -N
Izsmom, we were curious about their Royal Noodle Soup, but they didn't have it that day.
N, I heard about that, but not sure I can make it. I normally start my day at around 5 a.m. I just wake up at that time, sometimes earlier. I do my errands early, and by noon-ish, I'm home and ready to cruise.
sooo shrimp is NOT shrimp, chicken is NOT chicken, beef is NOT beef and what the heck is that in the sandwich...ohmeohmy...sorry .... nope nope nope.... ;-{
I don't do anything veggie in a sandwich. And I don't pay these kind of prices for my meals. But just for fun, for you all, I did a little math to show you all why.
If you owned a restaurant and sold $13.00 meals to 500 customers per day you would Gross $6500 per day.
$6500 per day times 30 Days/1 month = $195,000 per month Gross!
$195,000 X 12 = $2.340 Million per year....!!!!
And remember, you buy all of your food Wholesale!
I think I need to start an expensive restaurant! Even more expensive den dis! So I can retire rich! ; )
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12 comments:
looks good!
These really look delicious! I spy some shrimp and meat looking things!
Those people are SOOO nice over there, yeah? I bought their spring rolls for a vegan friend and she raved about it. That, and the Manabu musubi next door.
Good job - you have great willpower! Wonder Woman!
They all look delicious. I should give it a try.
Izsmom
j: In today's paper in the Craves insert there's gonna be a vegan fest near Honolulu Hale from 12-5pm this Sat. Seems there will be lots of vegan food and unsure, but cooking classes too. -N
Yah, Kat!
LOL, "faux" meat, Susan.
Aunty, I do miss the lechon.
Izsmom, we were curious about their Royal Noodle Soup, but they didn't have it that day.
N, I heard about that, but not sure I can make it. I normally start my day at around 5 a.m. I just wake up at that time, sometimes earlier. I do my errands early, and by noon-ish, I'm home and ready to cruise.
sooo shrimp is NOT shrimp, chicken is NOT chicken, beef is NOT beef and what the heck is that in the sandwich...ohmeohmy...sorry .... nope nope nope.... ;-{
LOL!!! You're right Dd . . . it's not for everybody.
I don't do anything veggie in a sandwich. And I don't pay these kind of prices for my meals. But just for fun, for you all, I did a little math to show you all why.
If you owned a restaurant and sold $13.00 meals to 500 customers per day you would Gross $6500 per day.
$6500 per day times 30 Days/1 month = $195,000 per month Gross!
$195,000 X 12 = $2.340 Million per year....!!!!
And remember, you buy all of your food Wholesale!
I think I need to start an expensive restaurant! Even more expensive den dis! So I can retire rich! ; )
Whoa, Mark!
Banh Mi sandwich my favorite. Have to check it out.
Erick, you should check out La Tour's Falafel Banh Mi.
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