Landon: That's good chicken.
Me: Yay!
And guess what. I just used this. I didn't even add anything else. I marinated one pound of sliced-up chicken in it overnight.
After I fried the marinated chicken in a little bit of oil, I threw some sliced pre-fried tofu into the leftover sauce.
This is how I ate um.
I got the package from Didi who ordered it online. She said that Whole Foods just started carrying it, and it just so happens to be on sale right now! But . . . can somebody tell me . . . are the lines still long? I stopped going because of that.
7 comments:
i'm gonna go get a case today!!!!
v
So YUM!
looks ono! and super easy!
Omigosh! That looks good! My kind of recipe too.
Izsmom
When you can cook a Korean dish at home -that’s a huge savings!
V, LOL. Hope you get a chance to go again. Glad I went 'cause I bought some sumo oranges too.
Aunty, and EASY!
Kat, super easy.
Izsmom, it was in the pasta section at Whole Foods . . . kinda hard to spot.
Susan, true dat.
Oh gee... You just made my mouth water and I'm supposed to go to bed right now.
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