this and that
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Remember the bacon cheese bagel I put into the freezer?Well, I think I
figured out why the filling was skimpyIt's because the filling seemed to be
all on o...
Recipe: Japanese Miso Chicken and Broccoli Stir Fry
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I try my best to meal prep every weekend so that I have lunch for the week.
It’s not always easy but hopefully it keeps me eating a little healthier
and he...
Belated New Year With Family
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Our belated Family New Year party was wonderful as always although we
missed my sister-in-law who had caught a cold and didn't want to come and
possibly ...
My pal Esther on PBS
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A few years ago, while I was a student of clay at the Hawaii Potters Guild,
a Board member asked if I could provide a ride to their 100+ year old
instructo...
Descanso Gardens, 4/2/24
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Three out of four college roommates were able to get together. Our other
roommate, Mary, is from Mountain View and it would have been an eight hour
drive...
Surf Report 09-06-2023
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Waves: 1 - 3 Feet Wind: Trades Light Trade winds are back but the waves are
still rolling in! It's not Uranus Gotta stop and smell the sunrise! Cotton
cand...
Delhi - Day 9
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October 2, 2019
We had another full day in Delhi before we leave for Varanasi tomorrow.
Subie met us once again to take us on a mini tour around Delhi. ...
8 comments:
Drooling already! 🤤
Izsmom
Mouth watering! Next time try his Li Hing Peach. Addicting!
*drool*
WE always called it Le Hing Mui. Always got it fresh at da Kaimuki crack seed store, from little kid time. From da large glass jars in his store!
Enjoy the video link below to rememba!
https://youtu.be/iA5x1qsE81Y
Izsmom, hahahaha.
Aunty, okay!!
Kat, LOL.
Mark, thanks!
I pickup my cuttlefish there. The owner is so nice. His place is a throwback, not too many of these mom and pop store.
That's making my mouth water! Sound so yummy!
uuuuu i like try...
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