Wendell said this is called shutomi . . . or swordfish. I really liked it. He said that all he did was salt and pepper the fish, dipped it in flour, then egg and then finally in panko before he fried it. I said, "That's it?" He said, "Yup."
Aloha Friday Surf Check 09-26-2025
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Waves: 1 - 2 Feet
Wind: South
Moderate Kona winds making for mushy waves.
Take a break to recharge for tomorrow!
Happy ALOHA Friday!
Mixed Plate Friday
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Delhi - Day 9
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October 2, 2019
We had another full day in Delhi before we leave for Varanasi tomorrow.
Subie met us once again to take us on a mini tour around Delhi. ...
7 comments:
ono!
Looks ONO!
Hey Kat, I was surprised . . . I mostly liked the texture.
Erick, it was!
Um, good! I like using panko for breading. I usually do corn meal and flour or panko.
Corn meal! I'll tell Wendell.
That's nice!
So simple yeah, Nate.
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