teshio gohan gen
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There is a restaurant Satoshi has been wanting to try, Teshio Gohan GenIt
is in the basement of a building near the JR Kamata StationSatoshi had
their Tesh...
Downwinding 08-26-2026
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Wind: Trades
Wind still blowing!!!
Energy to burn!
Got bumps!
Braddah Jed got the stoke!
Braddah Eric with his sneak attack!
I tho...
Todd’s Unique Dining – Henderson, NV
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We heard about Todd’s Unique Dining from an acquaintance and decided to
check them out! Apparently, this place has a very good wine menu. Well,
that’s all ...
Remembering Dolly
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I've always admired Dolly Parton and loved her music. She was not only mega
talented, but was also an incredible person who cared about others. I was
ama...
Latest family addition
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My ceramic friend Rita gave me a young red footed tortoise/turtle that my
grandson named Max. We won’t know if Max is a boy or girl until he/she is
older....
Descanso Gardens, 4/2/24
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Three out of four college roommates were able to get together. Our other
roommate, Mary, is from Mountain View and it would have been an eight hour
drive...
Delhi - Day 9
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October 2, 2019
We had another full day in Delhi before we leave for Varanasi tomorrow.
Subie met us once again to take us on a mini tour around Delhi. ...
6 comments:
when cooking becomes an art!
I've been trying to arrange all my ingredients nicely too but....
v
That looks great! How did it taste? Great job Cleta!
yum
A nice vegetarian dish. I love baby corn.
V, LOL, my main "focus" had always been more picture-taking than food-making, although not so much lately.
Hey Jenny! This is what Cleta said: I made half the recipe but full on the sauce. R still wanted more sauce, was dat ono!
Kat, yah!
Chet, I love baby corn too.
Look so good!
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