Wendell saw this recipe in the recent HMSA magazine and decided to make it. It really did come out very crispy. And very ono. He said that there were other chicken recipes in the magazine that he wanted to try.
The recipe calls for "aluminum-free baking powder". Not sure if our regular baking powder is aluminum free or not, but that's what he used.
11 comments:
I clipped out ALL those chicken recipes ....with da pikchas
Dd, 😁
i can't even fine smoked paprika let alone aluminum free baking powder.
well, okay i never looked for the baking powder but have tried several times looking for smoke paprika.
v
Sure looks crispy! Think I’ll try it.
Izsmom
V, I might've seen it at Ross. If I do, I'll grab it for you. Thanks again for treating us to lunch yesterday. I really had a nice time.
Izsmom, yay!
Hmmm. Another great one, thanks Jalna and Wendell!
looks ono! was nice seeing you the other day! thank you for all the goodies!
Aunty, hope you get to try.
Kat, welcome!
I like fried chicken -baking of course is healthier. I have to give this a try.
I almost never cook, so I really admire you all making these awesome looking dishes.
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