I love this. Too bad it's salty and makes my blood pressure go up. Bah!
Popcorn ($.95) and kaki mochi ($.99) are from Chef Zone. Furikake is from Times.
Recipe: Filipino Garlic Fried Rice
-
Garlic Fried Rice and you got me, fully. But I came across this video on
TikTok and watched as they fried up the garlic and then added a can of
vienna saus...
5 hours ago
8 comments:
I love popcorn and even more with kaki mochi. But not so much with furikake.
Ever since Kat posted about making stove top popcorn, I'm addicted. You should look into it too because you don't have to add the salt and the kaki mochi and furikake will be enough!
I did burn my first attempt but after, comes out perfect! Super easy!
v
Bah! Like my old neighbor, Mrs. Tsuneyoshi used to say, "If it tastes good then spit it out because it is probably bad for you." I didn't listen. But I did eat 2 leaves of lettuce from my garden yesterday, lol.
Oh my goodness my favorite!
Izsmom
V, uuuuuuu!
Aunty, your garden is so cool.
Izsmom, yup!
Funny, the food that taste so good, is the one that's bad for you. Conversely, that taste junk ie. broccolli, tomatoes, etc. is the food that's good for you.
yum!
hummmm.....so is that kakimochi good ?? neva seen b4 .....tomoe ame is our ONLY go to ...
Chet, I know!!! Why???? LOL.
Kat, yah!
Dd, it is da best . . . packaged for theater-kine kakimochi. You see how the size is made to go with that popcorn? It's the ONLY one that Landon likes and it's my favorite. Maybe it IS tomoe ame. I dunno.
Post a Comment