tokushima shine muscat jam (compote)
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Adapted from "Mes Confitures" by Christine Ferber and online recipe by
Cainz DIY600 grams muscat grapes100 grams sugar1/2 of lemon juiceRinse
grapes, take ...
13 hours ago
2 comments:
awwwwwww sooo cute!!! when are you going??
Not sure when I going Les. This weekend is gonna be kinda hard.
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