Yummy!! Wendell made another NHK World dish tonight - Soki Soba. Recipe can be found here. He said the only thing he did different was to add mushrooms to the broth.
11 minutes ago
Subscribe to:
Post Comments (Atom)
About Me
My Blog List
-
this and that - the Ritter sport chocolates I recently bought are different sizes!They were just okay, kinda similar in flavor, but I'm glad I got to try themMy cousin alw...
-
Christmas Visit from a Grandson - Ever since the grandsons here in Hawaii were little, mom has had a special attachment to them. Shawn is the eldest of my brother and sister-in-law's three ...
.jpg)
1 day ago -
Hamyang Family Dinner #2 - Amazing banchan of course. Would you expect anything less? Could even get all the banchan in one shot! Each banchan was delicious. Fried Yellow Croaker Sor...3 days ago
-
My pal Esther on PBS - A few years ago, while I was a student of clay at the Hawaii Potters Guild, a Board member asked if I could provide a ride to their 100+ year old instructo...4 weeks ago
-
Descanso Gardens, 4/2/24 - Three out of four college roommates were able to get together. Our other roommate, Mary, is from Mountain View and it would have been an eight hour drive...
8 months ago -
Surf Report 09-06-2023 - Waves: 1 - 3 Feet Wind: Trades Light Trade winds are back but the waves are still rolling in! It's not Uranus Gotta stop and smell the sunrise! Cotton cand...1 year ago
-
Delhi - Day 9 - October 2, 2019 We had another full day in Delhi before we leave for Varanasi tomorrow. Subie met us once again to take us on a mini tour around Delhi. ...5 years ago
Fuji Instax - 9/30/2016
Fuji Instax - 9/30/2016
Fuji Instax - 9/30/2016
13 comments:
love soki soba
Me too now, Kat!
I saw that show. It looks so ONO and I am so Jellos! Wendell make for me some!
OOOhhh, the pork looks so ono and tender! Hmm, I think I will try this one Tuesday night when the family gets together!
I'm so lucky yeah Erick. I come home from work and food is all ready. All I gotta do is take pictures and eat.
Michele, the pork was veeeery tender and tasty!
Wendell finds some really yummy recipes...this looks really good!
Betty, Wendell's so good at trying new stuff.
Wow! looking so ONO!
I'm sure it was good but your photo of it makes it look better.
Hi Jalna! I need some high resolution food photos taken for (Blazin Steaks) ATKINSON GRILL...
Please let me know if you're available and interested...
We've expanded the menu quite a bit since the last time you were here...
Didn't have your number so I'm leaving this message lol!
Aloha,
Keone
uuuuu that looks gooood!
Saw this on pbs, sunday on the NHK network. Its a great cooking show that I really enjoy. Its on every sunday.
I beleive that they used okinawan egg noodles on the show, I think it would also be very delish :)
Had a craving, so I made Okinawan shoyu pork belly with shitake mushrooms tonight, all because of your blog! LOL I hope get leftovers, so I can bring tomorrow.
Thanks Dean!
Hey Keone. I would love to take more pictures of your awesome food. I'll email you.
It was ono Les. Had little bit left, so I had some again tonight.
You're right about the Okinawan egg noodles, Anon. Wendell used our leftover soba 'cause that's all we had.
Ooohhh, that sounds so good Michele!
Post a Comment