29 minutes ago
Subscribe to:
Post Comments (Atom)
About Me
My Blog List
-
bluff bakery - There are some items at Bluff Bakery that I always get...their curry pan and carrot cakeI love that their carrot cake is sold by gramssometimes I buy the s...
-
Mixed Plate Friday - Just a funny picture that I took while waiting for my lunch one day. Realizing now that it’s super gross the birds were in the kitchen but I…1 day ago
-
Losing Your Parent by Death or Dementia - We were seated with our friends, Dave and Diane after our usual Friday mall walk. They always kindly listen to all the difficulties and angst we are expe...
1 day ago -
Downwinding 05-14-2026 - Wind: Trades Trades feel light but winds are expected to taper off from today. Gotta go DW while we can! Love that energy! Get some bumps! B...
2 days ago -
Green Papaya tea for Gout - This is a long overdue post that I am now doing after talking to my best and worst pal Cookie. Seems like a lot of people that she knows have gout issues....2 months ago
-
Descanso Gardens, 4/2/24 - Three out of four college roommates were able to get together. Our other roommate, Mary, is from Mountain View and it would have been an eight hour drive...
2 years ago -
Delhi - Day 9 - October 2, 2019 We had another full day in Delhi before we leave for Varanasi tomorrow. Subie met us once again to take us on a mini tour around Delhi. ...6 years ago
Fuji Instax - 9/30/2016
Fuji Instax - 9/30/2016
Fuji Instax - 9/30/2016
10 comments:
*drool*
Hahahaha *ditto*, Kat!
Oh wow...so ONO looking!!
Thanks for the update shot!! It looks GOOOOOD!!! I wish there were smell-o-vision! I gotta go and try it...
Betty, it was already dark when I got home and saw that Wendell had prepared the bulgogi, so I had to shoot it with flash which isn't ideal, but still looked ono.
Shun Wah, the directions say to fry it up in a skillet, but Wendell did it on the hibachi, so it really did smell good. He said he had a hard time though 'cause a lot of the pieces fell through the grill and into the fire.
Wow, so easy. Looks so ono too!
Sure looks good!
Erick, just fry um up . . . even I can do that!
Was good, Nate. Hope you get to try it.
oooh i always pass it wondering how it tastes. now i know so now i going try :)
Hey Grayce!! Nice to hear from you. Happy Holidays to you and your family!
Post a Comment