Betty, it was already dark when I got home and saw that Wendell had prepared the bulgogi, so I had to shoot it with flash which isn't ideal, but still looked ono.
Shun Wah, the directions say to fry it up in a skillet, but Wendell did it on the hibachi, so it really did smell good. He said he had a hard time though 'cause a lot of the pieces fell through the grill and into the fire.
Flowers in the Rain
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*April 23, 2025 WednesdayNemophila Flower Garden at Hitachi Seaside Park*
This would be our last full day with our tour group before we'd be striking
out...
I-NABA – Honolulu, HI
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Every time I come to I-naba, it makes me ask why I don’t come more often. I
love soba noodles and tempura which they do SO SO well. We came on a hot
summer...
this and that
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cold sweets at Okagean (the Japanese food version of Komeda Coffee)this
place is always easier to get into (the Komeda Coffee next door always has
more peo...
Mail is getting more expensive!
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We bought the very first “Forever” stamps that cost 40¢ each. Currently,
the cost to mail a letter is 73¢. On July 13, it will be 78¢. Yikes!
Forever s...
Descanso Gardens, 4/2/24
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Three out of four college roommates were able to get together. Our other
roommate, Mary, is from Mountain View and it would have been an eight hour
drive...
Surf Report 09-06-2023
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Waves: 1 - 3 Feet Wind: Trades Light Trade winds are back but the waves are
still rolling in! It's not Uranus Gotta stop and smell the sunrise! Cotton
cand...
Delhi - Day 9
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October 2, 2019
We had another full day in Delhi before we leave for Varanasi tomorrow.
Subie met us once again to take us on a mini tour around Delhi. ...
10 comments:
*drool*
Hahahaha *ditto*, Kat!
Oh wow...so ONO looking!!
Thanks for the update shot!! It looks GOOOOOD!!! I wish there were smell-o-vision! I gotta go and try it...
Betty, it was already dark when I got home and saw that Wendell had prepared the bulgogi, so I had to shoot it with flash which isn't ideal, but still looked ono.
Shun Wah, the directions say to fry it up in a skillet, but Wendell did it on the hibachi, so it really did smell good. He said he had a hard time though 'cause a lot of the pieces fell through the grill and into the fire.
Wow, so easy. Looks so ono too!
Sure looks good!
Erick, just fry um up . . . even I can do that!
Was good, Nate. Hope you get to try it.
oooh i always pass it wondering how it tastes. now i know so now i going try :)
Hey Grayce!! Nice to hear from you. Happy Holidays to you and your family!
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