20 hours ago
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shinano dolce - It had been some time since I went to Benny.On the way, I noticed that the shop that I used to get bun nem ran & thit nuong (fried spring roll and bbq pork...
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Recipe: Crispy Chow Mein with Shrimp Egg Swirl - I’m always on a look-out for recipes during the week that I can meal prep during the weekend for the next week’s lunches. It’s hard because I want to cook ...1 day ago
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Waste Not, Want Not... I Think - I've mentioned before how Art just hates to waste things, just hates throwing away things that might be usable. Unfortunately, he'll even put little pack...
1 day ago -
Japan 2025 - We leave for Japan today! You can follow along if you like. Japan pictures <<<<< Click here
6 days ago -
Footloose! - One of the bloggers that I follow (via Kay the Traveler’s Wife) is a super smart engineer type farmer, carpenter, all around great person, Ed. His latest b...2 weeks ago
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Descanso Gardens, 4/2/24 - Three out of four college roommates were able to get together. Our other roommate, Mary, is from Mountain View and it would have been an eight hour drive...
1 year ago -
Delhi - Day 9 - October 2, 2019 We had another full day in Delhi before we leave for Varanasi tomorrow. Subie met us once again to take us on a mini tour around Delhi. ...5 years ago
Fuji Instax - 9/30/2016
Fuji Instax - 9/30/2016
Fuji Instax - 9/30/2016
10 comments:
*drool*
Hahahaha *ditto*, Kat!
Oh wow...so ONO looking!!
Thanks for the update shot!! It looks GOOOOOD!!! I wish there were smell-o-vision! I gotta go and try it...
Betty, it was already dark when I got home and saw that Wendell had prepared the bulgogi, so I had to shoot it with flash which isn't ideal, but still looked ono.
Shun Wah, the directions say to fry it up in a skillet, but Wendell did it on the hibachi, so it really did smell good. He said he had a hard time though 'cause a lot of the pieces fell through the grill and into the fire.
Wow, so easy. Looks so ono too!
Sure looks good!
Erick, just fry um up . . . even I can do that!
Was good, Nate. Hope you get to try it.
oooh i always pass it wondering how it tastes. now i know so now i going try :)
Hey Grayce!! Nice to hear from you. Happy Holidays to you and your family!
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