6 hours ago
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About Me
My Blog List
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pink - Found these pink kabu (turnips) at the marketLove that they still have the tops on them.We've been eating them in soups.
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Hamyang Daebong Mountain Valley Monorail - Chan’s Uncle bought us all tickets to visit Hamyang Daebong Mountain Valley Monorail. I knew nothing about this and came into it blind, apparently it’s a f...14 hours ago
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Do You Remember Fountain Pens? - We enjoy the Pickles comic strip by Brian Crane each morning. I guess because it's geared to seniors like us. I recently saw this strip that shows Earl (...
18 hours ago -
My pal Esther on PBS - A few years ago, while I was a student of clay at the Hawaii Potters Guild, a Board member asked if I could provide a ride to their 100+ year old instructo...2 weeks ago
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Descanso Gardens, 4/2/24 - Three out of four college roommates were able to get together. Our other roommate, Mary, is from Mountain View and it would have been an eight hour drive...
8 months ago -
Surf Report 09-06-2023 - Waves: 1 - 3 Feet Wind: Trades Light Trade winds are back but the waves are still rolling in! It's not Uranus Gotta stop and smell the sunrise! Cotton cand...1 year ago
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Delhi - Day 9 - October 2, 2019 We had another full day in Delhi before we leave for Varanasi tomorrow. Subie met us once again to take us on a mini tour around Delhi. ...5 years ago
Fuji Instax - 9/30/2016
Fuji Instax - 9/30/2016
Fuji Instax - 9/30/2016
13 comments:
Wow, very cool!
It was pretty neat, Erick.
Hey I was wondering when those were gonna come in! Shucks, I wanted to see it!
I thought it was a small company, but looks like they have a branch in New York and one in Las Vegas! Maybe next time you're in New York you can get one fresh one.
hooo mannn....remember those pop up ice creams...
Yup!
Kat, only in America?
I don't think I've seen this in Japan :)
How cool is that!!!
Hmmm, Kat, I wonder how it'd to there.
Betty, what will they think of next yeah?
I think I'll stick to ice cream... haha.
OMG Rick, your homemade ice cream looks sooooo good!
Haha. I wasn't actually talking about my ice cream, but eating push pops made of ice cream rather than sushi. Thanks though, I do like that light ice cream.
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