About a month ago Marvin was curious about these Sushi Poppers and ordered some. They came frozen on dry ice! Unreal what can be done nowdays! They don't taste as good as fresh, but still are fun to eat.
marron
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chestnut in French is marron.A lot of marron items are out since it is
Autumn.Bummer the weather is still warm and sometimes humid...This marron
cream pie ...
8 hours ago
13 comments:
Wow, very cool!
It was pretty neat, Erick.
Hey I was wondering when those were gonna come in! Shucks, I wanted to see it!
I thought it was a small company, but looks like they have a branch in New York and one in Las Vegas! Maybe next time you're in New York you can get one fresh one.
hooo mannn....remember those pop up ice creams...
Yup!
Kat, only in America?
I don't think I've seen this in Japan :)
How cool is that!!!
Hmmm, Kat, I wonder how it'd to there.
Betty, what will they think of next yeah?
I think I'll stick to ice cream... haha.
OMG Rick, your homemade ice cream looks sooooo good!
Haha. I wasn't actually talking about my ice cream, but eating push pops made of ice cream rather than sushi. Thanks though, I do like that light ice cream.
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