Tuesday, August 18, 2009

More from Andy's Kahuku Shrimp

Here're three combination plates from Andy's Kahuku Shrimp. All came with rice and choice of four what-you-call-ies.

BBQ Chicken and Mandoo ($9.95) . . . expensive but I ate half one day and the other half the next day.
Pork Adobo and Meat Jun ($9.95) . . . yup, pork adobo . . . different yeah. I forgot to ask Anne how it tasted.
Pork Cutlet and Shrimp Jun ($12.95). Davin said the Pork Cutlet was more like "Pork Katsu", but he liked it. He said the Shrimp Jun was good too.


Erick said...

Great food photos! I feel the pounds going on just looking at the photos. ONO pictures!

Betty Townsend said...

Wow!! ONO looking!! That meat jun looks really good!

mmiissee said...

All of the plates looked delicious =)

Les said...

uuuu, good thing I don't work at King...I would be a bamboocha!

jalna said...

mmiissee, I love the food from there. Les, maybe that's why I AM a bamboocha!