5 cups mochiko
2 1/4 cup brown sugar
2 cans coconut milk
1 can water
1 tsp. baking soda
1 can an
Combine ingredients, pour into a 9 x 13-inch pan and bake at 350 degrees for 1 hour.
Gymnastics Day 05-26-2012
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Saturday is Gym day. Bending... Stretching.... Good thing got food nearby... Jamaican Chicken with Sirachia! Dora's Chili plate! Sent from my iPhone
4 hours ago
15 comments:
Is 5 cups mochi = to one box mochi?
Renee, 5 cups is more than 1 box but less than 2 boxes. So you're gonna have left over.
yum!
what is an? this looks yum...I love mochi!
Thank you! I'll be definitely making this for my son's potluck.
Kat, Geri said she didn't have coconut milk so made it with regular milk, but still it was good.
Betty, an is that bean that they usually have in a pasty form inside of mochi.
Yay Renee!! You're gonna like it.
that's it? Only 6 ingredients? Looks yummy!
Oh...thanks, jalna.
Just my kind of recipe Les!
Welcome Betty.
Looks like there's a crust on top? Just mixing all those ingredients will form a crust? Or is it my imagination? Sorry, I'm not a baker, but would like to try making this one.
Yes Anon, a kinda crust is created while baking. If you'll go back and look at my chocolate mochi, you'll see that it also has a crust. I'll be posting that recipe soon.
Your chocolate mochi looks yummy. Can't wait till you post the recipe!!
Hey Renee, I'm working on it right now "as we speak". It's so great to be on vacation!
You're so lucky you're on vacation! You deserve a break from work!! Enjoy the rest of your vacation.
Thanks Renee!
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