Only five ingredients!! Maybe even I can make it!
BAKED PARMESAN CEASAR CHICKEN
2 boneless, skinless chicken breasts (about 1# total), pounded flat, halved
1/3 c. favorite Ceasar dressing
½-3/4 c. panko
¼ c. Parmesan cheese, grated
1 TB Italian parsley, chopped
Preheat oven to 375 degrees. Place baking rack onto aluminum foil lined baking sheet. On work surface, spread dressing onto chicken pieces. Into shallow dish combine panko, cheese and parsley well. Dredge chicken pieces into mix pressing well to adhere to chicken.
Bake until chicken is golden-brown and cooked through about 20 to 25 minutes.
Optional to place chicken under broiler until cheese is browned, 3-4 minutes. Serves 2-3.
8 comments:
Simpooo and ono! I wonder if can also do eggplant?
v
V, what a good idea!
Ohh…I like simple recipes. I think I can do this dish.
Izsmom
yum
Izsmom, I like simple too!
Kat, yes!
Me, too!
Simplicity.... I like the touch of broccoli 🥦
Ooohh yum!
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