I went to Ganesh Dosa in Ohana Hale Marketplace yesterday and bought the "Chef's Recommendation" crepe. Even though it wasn't until about an hour later that I was able to eat it, it was still ono.
The crepe was crunchy/chewy with a seasoning that was slightly curryish. It came with a soup that was a bit too spicy for me so Landon had it with his dinner.
It was huge and was cut in two to fit into the take-out container. Still, even though I liked it, at $15 it's probably not something I'd order often.
5 comments:
Looks great! Been wanting to try that place!
expensive but looks yummy!
To make a super thin crepe like that has got to be crispy!
Wow! Looks delicious, but expensive.
Izsmom
Jenny, the gal there was so nice. She's from Hokkaido. We had a nice chat.
Kat, I think Indian food and me would get along.
Susan, the texture was so different.
Izsmom, for real yah.
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