Soondae Guk-Bap – Seoul, Korea
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Sorry folks, I might not have the names of a lot of restaurants for these
posts since I left it up to Chan to do the ordering from food delivery apps
and i...
5 hours ago
18 comments:
uuuuuuuuuuuuuu...where did you park??
We parked by the fish market by Kaya's Fishing Supply, Les. Far, far away. I put in my 10,000 steps that day.
Grind um.....YOLO!!! Ha....
oh my gosh, here I was thinking donut king was the best! now you got me wanting to try another place!!!!
j: wow thanks for the tip...yeah, downtown parking is always a hassle. I park in the awful, dark, stinky one by the Chinatown open market. Usually I go late so there are stalls but if it was packed I don't think I could get out cuz the stalls are super small. Luckily the delicious Chinese manapua place is across the street, I love their bun it's so soft and fresh. I esp. love their black sugar which has a lotta filling is bigger than normal. Parking is super cheap (cuz I no can parallel park) -N
yummy!
Ohhhh...I think I put on 5 lbs. just looking at the pics. They look sooooo good.
Izsmom
Chet, I have to be more active to deserve it though.
Jenny, this place is hard for me to get to . . . not like Donut King which is RIGHT THERE every time I go to Ben Franklin.
N, you do good driving that big truck. I can barely maneuver my small car.
So baaaaad, Kat.
I know, Izsmom!!!! Me too!!!!!
Yum!!! And cheap, too! $1.25 for one glazed donut?!? Maybe I gotta go downtown. Maybe.
You know what I REALLY like, Aunty? Lee's Bakery custard pie. And we went and got a custard pie on that day too. I can't believe I forgot to take pictures for the blog.
I had to scroll past these photos fast because.... Jalna. They made my mouth water so badly. Sigh...
I kinda had to do the same while I was there, Kay . . . just look really fast.
Glad you found it. I always make it a habit to pick-up a dozen (to bring back to the office) whenever I have a business meeting in Downtown.
I love a good donut! Why they so expensive though for something that disappears in less than a minute !
so...from da pics...looks like this place is making "pastries" using donut dough ....omgawwdd....
Ooooh, your coworkers so lucky, Myko.
LOL, Susan . . . you're right . . . gone so fast!
Dd, whatever they're using, it's sooooo goooood.
I definitely want to have some yummy doughnuts. Thanks Jalna for posting this.
Yay, Celia!
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