I normally don't really care for fish, but this was really, really yummy. Wendell saw the recipe in a magazine in a doctor's office.
He took a picture of the recipe. Cool yah . . . can take picture nowadays. No need "borrow" the magazine anymore.
I-NABA – Honolulu, HI
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Every time I come to I-naba, it makes me ask why I don’t come more often. I
love soba noodles and tempura which they do SO SO well. We came on a hot
summer...
17 hours ago
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11 comments:
Ooooh. Looks ono! Have to send over to my daughter in Seattle - her fiance goes out to catch black cod in the summer. She cooks it all kind ways. Maybe I'll try too.
Isn't technology great, especially with a camera on the smart phone. Glad you enjoyed the fish, since you're not a big fan of it.
By the way," Guardians of Galaxy Vol 2" was great.
Aunty here again! So, I sent over this recipe post to daughter in Seattle and she will definitely try this one.
She sent over this recipe that is her current favorite for black cod (aka butterfish):
http://blog.williams-sonoma.com/morimoto-black-cod-recipe/
yummy!
Thanks Aunty! Emailed the link to Wendell. Crossing my fingers that he'll make it!
Thanks Chet! Haven't actually gone to the theaters in ages, but just might for this one.
It was, Kat!!
so easy with your phone yah!! i wanna try this one!
Hope you get to try it, Les.
I'll say it again. That Wendell is a master!
He is, Kay!
Was this fresh cod ? I bought some frozen cod since that's what we get here, bleck!!
Susan, Wendell said it was fresh cod from Costco.
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