This was last night's dinner. The recipe is from this month's edition of Costco Connection . . . and yee haw, I found an online edition so I no need type out the recipe. You can find it here.
The recipe actually calls for baking the chicken but at my request Wendell hibachi'd it instead. He wanted a smokey flavor so he stuck some pieces of lychee wood into the coals.
When it got real smokey he covered the grill.
I didn't realize that it was gonna be so smokey and I had to hurry up and take in my laundry that I had hanging.
Yummy!!
13 comments:
wow now that he's retired you're gonna get a lot more dinners and experimental recipes...so lucky!
Yah, Les! And now that I get home early I can take pictures while there's still some light.
PERFECT! How did you know I just bought a family pack of chicken thighs and a jar of Skippy's last night?!? Gotta try this.
Ohhh looks amazing! I'm excited to see all these updates and recipes! Thanks Wendell and Jalna. :)
ditto what Leslie said :)
J: how does it taste? Sweet or peanutty? Looks ono but anything grilled looks tasty. Lucky you! -N
Can't wait to see his next dish! This one looks ono!
Btw if you come home one day and notice a rabbit spinning on the rotisserie...just know it's going to be,really fresh and have scents of lemon and lilikoi!;)
LOL, Al. How perfect is that?
Thanks Jenny.
Thank you, Kat.
N, it tasted like chicken satay!
Hahahaha. Too funny, Anon.
Looks so 'ono!!!! Mahalo for the recipe!
This looks great! I can almost smell it.
That looks so ono!
Hmm, looks like we all jealous of you and drooling at the same time! Haha
Welcome, Moki!
Akemi, I can still smell it. I didn't take in my laundry fast enough. LOL!
It was, Erick. You should try!
Yah, Susan, I feel so grateful that Wendell cooks. I thought about washing his truck for him yesterday . . . just for a second . . . and changed my mind. Heeeey, his truck is HUGE. LOL!!
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