And We’re Off…
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I apologize that I didn’t blog again for a bit. Like I mentioned, this is
the busiest time of year for me. And honestly, I’m just running on empty at
this ...
A Son's Gift to His Mom
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I wrote a post about three years ago called Transplanting Orchids with Help
From a Son. Mom kept telling me that her orchid plants needed to be
repotted....
boulangerie sudo
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Boulangerie Sudo has been on my “to try” list from back when we lived in
Osaka.Since moving to Tokyo, we've passed by this bakery several times and
it alwa...
Bamboo
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Angel Okuhara was highlighted in a City Mill marketing video. It worked
because I will shop at City Mill just to find him! m!
The post Bamboo appeared ...
Descanso Gardens, 4/2/24
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Three out of four college roommates were able to get together. Our other
roommate, Mary, is from Mountain View and it would have been an eight hour
drive...
Surf Report 09-06-2023
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Waves: 1 - 3 Feet Wind: Trades Light Trade winds are back but the waves are
still rolling in! It's not Uranus Gotta stop and smell the sunrise! Cotton
cand...
Business Launch Challenge!
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Did you happen to read my last post? If not, you should watch this video
before reading on...
But if you're interested, there is a Business Launch Cha...
7 comments:
Yum!
looks ono!
Our dearly beloved mother would fry bananas served with pork chops. Fried just right, the banana had a caramelized texture
Yummy!
Izsmom
Aunty, yes!
Kat, my pork chops (when I used to make them) were usually dry.
Chet, wow, sounds good. Reminds me of banana lumpia which I love.
Izsmom, does look yummy.
Love simple meals
Susan, me too!
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