Tuesday, September 15, 2026

Kim Chee Tofu Soup

I blogged about this soup before.  You can find the recipe here

This time I used thinly sliced beef (from Foodland) instead of ground pork.  And I added sliced zucchini and shiitake mushrooms. 

It turned out better than I remember.  It looks really spicy, but it's not.  Trust me.  😅

IMG_6912

8 comments:

Anonymous said...

oh, I see, I didn't realize I clicked on your prior link. doh
v

Chet Colson said...

interesting salad 🥗

Anonymous said...

Looks good!

Izsmom

K and S said...

looks ono

jalna said...

😁

jalna said...

LOL.

jalna said...

Hit da spot!

jalna said...

Thanks!