I first posted this recipe back in 2008 and you can find it here. It was super easy to make and so juicy ono that I want to make it again already.

Here's my bowl with the fixings . . . buttered corn, Geri's kimchee and Safeway potato salad.
I used this to make the gravy. I added some of the juices from the frying pan to make it even more unhealthy.
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