Duck ($20) from New Char Siu House and buns (6/$3) from Dim Sum Village in Maunakea Marketplace.
23 hours ago
Subscribe to:
Post Comments (Atom)
About Me
My Blog List
-
yosano roaster kyoto - A welding craftsman in Yosano, Kyoto, that makes parts for bicycles decided to try his hand at roasting coffee and making chocolates.I learned about his st...
-
Tonkatsu Tamafuji – Kapahulu - Yup! Back again at Tonkatsu Tamafuji – we were lucky enough to join in a friend’s reservation! It was still a 4:00 PM dinner lol. They changed their reserv...1 day ago
-
The Ides of Trump - My Kauai cousins sent me a text telling me about a movement called the Ides of Trump. It's another way to protest (more or less) respectfully all the dam...
1 day ago -
Who Are You Calling “Elderly”? - Sheesh. There has been so much news about an elderly woman this or an elderly man that – all about tragedies or bad news like found in a dumpster or kille...3 days ago
-
Descanso Gardens, 4/2/24 - Three out of four college roommates were able to get together. Our other roommate, Mary, is from Mountain View and it would have been an eight hour drive...
10 months ago -
Surf Report 09-06-2023 - Waves: 1 - 3 Feet Wind: Trades Light Trade winds are back but the waves are still rolling in! It's not Uranus Gotta stop and smell the sunrise! Cotton cand...1 year ago
-
Delhi - Day 9 - October 2, 2019 We had another full day in Delhi before we leave for Varanasi tomorrow. Subie met us once again to take us on a mini tour around Delhi. ...5 years ago
Fuji Instax - 9/30/2016
Fuji Instax - 9/30/2016
Fuji Instax - 9/30/2016
12 comments:
So does Cy like buy all these things ala carte and then set up in a food court to eat or at home? I am always impressed by his set-up, especially if it's in the public??
Looks onolicious, but $20 just for the duck so expensive.
Izsmom
Ha! He brings his own plum sauce for the buns. And 6 for $3? That is so cheap! Usually they cost $1.50 each. Duck looks so good - I went too late the other day to my favorite hole in the wall for duck noodle. They were closed by 2:30 and even the Filipino kitchen next to it was closing but I did manage to buy some pork adobo. Crazy oily and fatty, but ono!
I think I'll have to take a walk down there to pick up some for happy hour tomorrow!!
v
looks great!
Looks like he’s out and about. 😂
Nowadays so expensive to eat out yah.
Your pork adobo sounds ono! LOL.
Sorry it didn’t work out as planned for you.
Does!
yah that lady must have the hots for CY. LOL. she told me they only sell bao as in char siu, etc, not plain bun.
I did end up going to the open market on Ft St and buying some stuff for banh mi but I also bought some frozen bao form Hong Kong Market across Oahu Market/Maunakea st. I found a rice cooker in our office so will try to steam the bao. Dang, my boss expects me to make all kine stuff.
I also bought the duck from Kam's which is a little further in from Fongs in Oahu Market. Heard from several people that Kam's was even better than Fongs. Same price $20 for hald $40 for whole.
Cy just went again, and he said the lady said "sorry no more. too busy."
Post a Comment