As you will shortly see, me and Wendell can grind. And we really, really enjoyed ourselves this past Saturday at Gyotaku in Niu Valley. We pretty much ate everything shown here, and only took a little bit home . . . *oink* *oink*. Thank you for the gift card Dean!!
Crab Cake Lettuce Wrap ($11.95)
Agedashi Tofu ($5.95). I just love this.
Wendell's sushi: Salmon ($2.00), Hamachi ($2.50) and Ahi poke ($2.35)
California Roll ($6.75)
Our dinner came with salad, miso soup and tsukemono.
Wendell's combination Tempura, Tonkatsu and Misoyaki Salmon ($19.95)
My Misoyaki Butterfish and Tempura ($22.95). Oishiiiii!
koregusu - Remember those Thai chilies? Well, I used most of them to make "koregusu" (co-ray-goo-sue) an Okinawan hot sauce. Just take some chilies, cut off the stem ...
6 hours ago