I joined Geri on her excursion to Chinatown the other day. We visited Green Island Cheese Cake for the first time.
We couldn't resist trying the Custard Tart and the Honeymoon Cake right there.
The Custard Tart was flaky ono, but our fave was the Honeymoon Cake. It tasted like a baked (not deep fried) coconut jin dui. I think the gal there said that it was made with mochiko.
I guess sometimes you just gotta go out of your comfort zone (Hotel Street) to find and enjoy new things.
10 comments:
Yum! Looks good.
Izsmom
Yum, Chinatown has the best food. Terrible parking situation but the food! the food!
sounded ono! glad you went out of your comfort zone to try this
I liked that the honeymoon cake wasn't oily.
Geri found street parking. I was so impressed when she squeezed into the space.
Me too!
They really specialized on that one thing which means it should be good. So glad you went out! It's great you went holo holo! N
Ooh looks so good. I love custard tarts!
Thanks!
It's Wendell's fave too.
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