Here's Landon's first vegan dish. Surprised me at how good it was. Landon just threw things together so there's no recipe.
Lan sautéed some onions, green bell peppers and slices of this "sausage" which I got from Down to Earth.
Then he layered it in a 9 x 13 inch pan with some eggplant, a couple patties of this chopped up veggie burger (Costco),
pasta sauce (Down to Earth) and
vegan fake cheese (Down to Earth). He also threw in some hash brown mix to thicken and seasoned with garlic salt and taco seasoning. He baked it at 325 degrees for about 1 1/2 hours.
We're slowly discovering different vegan options, so we don't feel as lost as when we first decided to do this. It feels like we might be able to pull this off . . . for now.
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14 comments:
Good luck! The cheese doesn't look real.
I know, Mich! Landon tasted it right outta the bag and said "hmmmm". I didn't. Didn't wanna be discouraged.
that was guuuuuuuuud!!! thanks for letting me sample!
VERY good! I could become vegetarian with such a natural cook!
Welcome, Les!
Looks onolicious! I don't think my family and I could go vegan. For some reason I don't feel well if I don't get animal protein in my diet, maybe psychological. LOL
Izsmom
Be wary of the salt content...meat might be "healthier" then the sodium levels..prepared sauces
/mixes are high in sodium as are meat substitutes.
It makes it easier, Aunty.
We'll see yah, Izsmom.
I was thinking the same thing, Anon.
Morning star patties..sodium over 1300 mg.try using tofu or beans..mrs dash is amazing.
It looks really good. I think I can go vegan+seafood lol. Did that video you watched have anything to say about seafood?
Aloha ALL! I'm finally back home in San Diego. I started a long Summer road trip on June 12th. Just got home tonight. I have a whole lot of really fun Jalna Blogs to catch up on I'm sure! I don't have a smart phone or a lap top with WiFi, so I was in total internet withdrawals! ; )
wow.. that doesn't look vegan and plant-based at all..yum!
looks good!
oh my gosh, this is great. now i can learn great recipes for you folks and you can tell me how it tastes...lol
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