We have just sent you a message through email regarding our project.
We MyTaste.com one of the biggest recipe search engine in United States and in the world, would like to invite your blog to be featured on our site and make your recipes available to many people.
If you like it, you can join through this link
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This is one way to share your recipes to the world and it can also help you to increase your blog traffic. Full information has been sent to your email.
Ummmm . . . Jenny . . . as good as it looks . . . not sure if I'm gonna try it . . . yet. I'm glad you finally got to check out DNQ!! Thanks for the info on their hours.
Maybe your husband will like it this way, Akemi.
Try um, Didi!
Too funny, Mark!
Thanks for the invite, MyTaste, but I think I'm gonna pass. I checked out your site. It looks wonderful! Good luck with your project.
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8 comments:
lol thanks for linking Jalna! Are you going to try this?? :)
Btw, I just went to DNQ and they were open! I asked the girl there what their hours were, she said they are open from 8-6 everyday, closed Sundays.
Wow! This is new. I might have to try that. I hope it won't stink up my oven.
ummm......doesn't mask the natto !! but hey..looks good ;o\
I no can look Auntie Jalna!
You going make me.....momona!
.....LOL
Hi Jalna,
We have just sent you a message through email regarding our project.
We MyTaste.com one of the biggest recipe search engine in United States and in the world, would like to invite your blog to be featured on our site and make your recipes available to many people.
If you like it, you can join through this link
www.mytaste.com/add-your-food-blog.
This is one way to share your recipes to the world and it can also help you to increase your blog traffic.
Full information has been sent to your email.
Have a good day!
Kind regards,
Ummmm . . . Jenny . . . as good as it looks . . . not sure if I'm gonna try it . . . yet. I'm glad you finally got to check out DNQ!! Thanks for the info on their hours.
Maybe your husband will like it this way, Akemi.
Try um, Didi!
Too funny, Mark!
Thanks for the invite, MyTaste, but I think I'm gonna pass. I checked out your site. It looks wonderful! Good luck with your project.
Looks interesting but, NO.
Did you try natto yet, Erick?
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