I share two cool techniques in this video!
sasacho brewing
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Finally got to try Sasacho's mentsuyuThey have been in business since 1906
in the Hanamaki area of Iwate. We tried it with cold somen...The tsuyu is a
kats...
15 hours ago
5 comments:
So much dimension! Looking at the end result, I wouldn't think it would be that easy to do. So good!
both techniques are cool!
Very cool! Nice results!
whaaatttttt .... holy moly !!!
Susan, I hope you get to try!!
Kat, and fun to do too!
Aunty, thanks!
Dd, you too funny.
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