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About Me
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patisserie akane - Up the street from Granza is Patisserie Akane.A tiny shop that not only serves cakes, but also serves kakigori (shaved ice)Since we were full from lunch, i...
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Recipe: Crab Stuffed Mushrooms - Perhaps I should say “crab” stuffed mushrooms because I bought imitation crab but eh…no can really tell the difference. Also, I found the real looking ones...1 day ago
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MORE BAD Travel Karma! - I'm not back to blogging yet actually. I'm just recording what's happening now because I can't imagine things getting even worse. This is ridiculous! The...1 month ago
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Mail is getting more expensive! - We bought the very first “Forever” stamps that cost 40¢ each. Currently, the cost to mail a letter is 73¢. On July 13, it will be 78¢. Yikes! Forever s...1 month ago
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Descanso Gardens, 4/2/24 - Three out of four college roommates were able to get together. Our other roommate, Mary, is from Mountain View and it would have been an eight hour drive...
1 year ago -
Surf Report 09-06-2023 - Waves: 1 - 3 Feet Wind: Trades Light Trade winds are back but the waves are still rolling in! It's not Uranus Gotta stop and smell the sunrise! Cotton cand...1 year ago
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Delhi - Day 9 - October 2, 2019 We had another full day in Delhi before we leave for Varanasi tomorrow. Subie met us once again to take us on a mini tour around Delhi. ...5 years ago
Fuji Instax - 9/30/2016
Fuji Instax - 9/30/2016
Fuji Instax - 9/30/2016
9 comments:
Funky indeed! Tako was always Uncle's bait of choice - like Christmas each time his friends would bring him some. Then, immediately off to go fishing with highest hopes of catching a big one.
Oooh, always good when somebody gives you tako yah, Aunty.
j: nevah knew dat - there was a viral video from Japan showing the dead tako 'dancing' it's tentacles when covered with salt or shoyu - forget which one. The thing is dead but it's something to do with the salt interacting with the muscles that causes it to contract. It's freaky to see your food move around when ready for eat! Hoo I miss eating tako due to my seafood allergies. Esp. da smoked tako. So chewy good! -N
interesting!
soooo neat!!!
I'm craving tako kelaguen now, haha
I remember that video, N!
Isn't it, Kat?!
I agree, Les.
Susan, I didn't know had such a thing!
Da best bait!
Lan's favorite, Dean!
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