Ulua meat is tough and kinda dry, but tasty. It does make good sashimi when fresh. If you fry it, put it in mayonnaise first and you can season/panko/whatever. VERY ono that way, and moist.
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11 comments:
Wow! Nice catch!
WHOA!!!! Enormous!!! Ulua fisherman and their secret spots, lol.
j: wow it's huge...let us know how you cooked/prepared it! -N
He finally caught one, Mich.
For real, Aunty. I wasn't even sure he would let me post a picture.
N, Landon said that the meat for a fish this size is normally tough, so he's asked my brother-in-law to smoke it.
Ulua meat is tough and kinda dry, but tasty. It does make good sashimi when fresh. If you fry it, put it in mayonnaise first and you can season/panko/whatever. VERY ono that way, and moist.
Wow! That thing looks like he could eat you! Mean looking teeth too!
Nice!!!!! I so jealous!!!!! Congrats to Landon!
That is soooo awesome! I can't believe he had the patience to wait 4 hours to land that thing!
OH MY GOSH! I didn't know there were big fish around Oahu anymore.
wow!
Mayo sounds good, Aunty!!
And imagine Mark . . . Landon jumped in the water to untangle the line and wires that were tangled up in the coral.
Fishermen are like that, Les.
They are pretty rare I think, Kay.
Yah, Kat!
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