My cousin Patty gave me a bag of this beef jerky. It is as good as it looks! Soooo ono. It's kinda crunchy and still a bit chewy. Thank you Patty!!
She said that her friend's friend makes it. So I have an idea. I wonder if I can make it too. Les is gonna give me her dehydrator and I'm gonna try. Whatcha think?
I went online and got ideas from here and here and here. I'm kinda shocked that it takes only about 4 to 8 hours to dry. How can? I was thinking more like days, yeah? So, we'll see. For sure I'll document this misadventure!
You can find out more on how to make beef jerkey here at: Make That Jerkey.
My "once a week" blogging announcement didn't go over too well. Hahahaha . . . so I'll try for every other day.
basara usagi-do - I recently tried a tiny cafe inside of the Kintetsu Department Store, called Basara Usagi-do. They have all sorts of yoshoku (Western style) dishes. I went...
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