You didn't you know could do that, hah? Microwave sticky rice!!! I decided to try it out one day, so at lunchtime I ran up to Asian Market on Beretania. Okay, okay, I can't even run to the next telephone pole. So I walked fast to the Asian Market and picked up this bag. Note: GLUTINOUS rice, not regular rice. The directions are in the back of the bag. I kinda had to approximate cause I only had my trying-to-be-green microwavable bowl at work. First you soak 2 cups of rice for 2 hours. Rinse.
Add 1/2 cup of water, cover and heat at "high" for 8 minutes.
Stir rice and add another 1/2 cup of water and heat for 3 more minutes.
Set aside for 5 minutes, then eat!! So easy yeah! Thanks for doing the plating for me , CQ.