Preheat oven to 350 degrees
1 pkg cream cheese (8 oz)
1 tsp vanilla
3/4 c. sugar
1 pkg Oreo Cookies (Double Stuff may be too thick)
1 box chocolate instant pudding (prepare per package instructions)
1 tub Cool Whip
Prepare pudding per package instructions, set aside. This should be ready by the time the cheesecake is cooled.
Mix cream cheese, vanilla, sugar, and eggs together. Blend well. Place Oreo cookie into muffin cups (in muffin pan). Spoon cream cheese mixture onto the Oreo cookies. Bake for 15 minutes or until toothpick comes out clean. Cool. Spoon pudding and cool whip and refrigerate. Makes approximately 24 treats.